Recent ASCO Chefs Tell Their Holiday Favorites In Our Feast Of Seven Fishes

Recent ASCO Chefs Tell Their Holiday Favorites In Our Feast Of Seven Fishes

eatalabamaseafood.com

A couple years ago, we adopted a tradition from our friends across the pond.

The Feast of Seven Fishes is a holiday tradition rooted in Catholicism and born of Southern Italy. It’s a simple yet tasty gathering—a meal consisting of seven different seafood dishes, served typically on Christmas Eve in accordance with the absence of red meat.

Full article here.

11th Dish of Christmas: George Reis' Oyster Cakes

11th Dish of Christmas: George Reis' Oyster Cakes

Al.com

George Reis is the chef and owner at Ocean and 5 Point Public House. Here, he shares a recipe for a new twist on a beloved holiday classic side dish. His Oyster Cakes are the eleventh dish in our series of The 12 Dishes of Birmingham Christmas. Look out for the rest of the recipes in the days leading up to Christmas and find the entire gallery of dishes here.

Full article here.

4 Seafood Restaraunts that will hit the spot

4 Seafood Restaraunts that will hit the spot

Bhamnow.com

If you are looking for a go-to seafood spot, Birmingham has many to choose from. From a great hole in the wall to fancier spot,  you’ll be able to find your favorite fishy spot to chow down. Whether you are craving fish, oysters or even a whole bunch of Shrimp, these restaurants have got you covered.

Full article here.

These 10 Oyster Bars In Alabama Will Become Your New Favorite Hangout

These 10 Oyster Bars In Alabama Will Become Your New Favorite Hangout

Onlyinyourstate.com

Alabama is well known for its large variety of seafood, especially oysters. This comes as no surprise considering Alabama is the largest oyster processor in the United States. From raw and steamed, to fried and grilled, there are several different ways to eat an oyster. Listed below are 10 of the best oyster bars in Alabama. You’ll love them all!

Full article here.

11th Dish of Christmas: George Reis' Oyster Cakes

11th Dish of Christmas: George Reis' Oyster Cakes

AL.com

George Reis is the chef and owner at Ocean and 5 Point Public House. Here, he shares a recipe for a new twist on a beloved holiday classic side dish. His Oyster Cakes are the eleventh dish in our series of The 12 Dishes of Birmingham Christmas. Look out for the rest of the recipes in the days leading up to Christmas and find the entire gallery of dishes here.

Full article here

Alabama's Best Oyster Bar: 5 things to know about 5 Point Public House

Alabama's Best Oyster Bar: 5 things to know about 5 Point Public House

AL.com

Two days of oysters for lunch and dinner between two pals and coworkers is no small feat. Haley made her time in Dothan count, swinging by one of her favorite doughnut spots for a dozen before we hit the road back to Birmingham, where we began the first leg of our taste trip.

Full article here

Oyster Stew with Biscuits

Oyster Stew with Biscuits

Oyster Obsession

Your Oyster Recipe of the Day: Oyster Stew with Biscuits. Chef George Reis of 5 Point Public House Oyster Bar and Ocean restaurant prepared this recipe on Fox 6 “Good Day Alabama” with Martie Duncan last October. It combines fluffy biscuits with steamy, rich oyster stew.  Blending two, simple comfort foods makes a doubly comforting bowl.

Full article here

Alabama's Best Oyster Bar is...

Alabama's Best Oyster Bar is...

AL.com

In late October this oyster journey began with a voting period to nominate the most popular, most delicious, and most aesthetically pleasing restaurants with an oyster-focused menu in Alabama. Based on your votes, we made a schedule for tasting up and down the state.

Full article here