Alabama's 15 hottest new restaurants in 2015

If there's one thing that Alabama does better than anyone else (besides football), it's probably food. And in 2015, plenty of new restaurants arrived on the state's dining scene.

From James Beard-winning Chef Chris Hastings' long-awaited restaurant Ovenbird to gluten-free fare at Huntsville's Mason Dixon Bakery and Bistro, here are reporters' picks for the 15 hottest -- and tastiest -- restaurants that opened in the Heart of Dixie in 2015.

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