Featured
AL.com
Birmingham chef George Reis enjoyed a nearly decade-long run at his Five Points South bistro 26, the next-door neighbor to his seafood restaurant Ocean. But in March, Reis decided to close 26, give the restaurant a major makeover, and reopen it as an oyster bar and gastropub.
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StyleBlueprint.com
Walking into 5 Point Public House Oyster Bar is like entering a futuristic biergarten. Smells of slow-braised meats and the hiss of the skillet intermingle with the hot curls of light in bare Edison bulbs, casting a warm glow on the modern-industrial space. Reclaimed wood, vintage doors and a retro fridge are reimagined as wall panels, sliding partitions and a hostess stand. Their worn patina lends an inviting, unpretentious atmosphere that beckons you to stay a while in this cozy eatery, nestled in historic Five Points South in Southside
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